he only time when mums are okay with us tossing food is when we are ushering in the Chinese New Year with the Prosperity Toss, or also known as Yee Sang. This tradition is said to have originated (or made famous) from Malaysia and is only a popular practice here in Malaysia, Singapore and Indonesia. The dish combines about 27 different ingredients that include raw fish strips, lime, carrot, green radish, white radish, peanut and others, each with their own symbolic meanings. The ingredients are mixed together and then tossed high in the air while shouting ‘’Loh Hey” which literally means ‘move upwards’, symbolising luck and prosperity throughout the year. - See more at: https://www.carama.com/tips-and-advice/8-symbolic-chinese-new-year-dishes?camp_name=facebook&camp_id=cny2017&utm_source=facebook&utm_medium=ad&utm_campaign=cny-2017-food-tangyuan#sthash.qy7pjAPa.dpuf